How to Cook Appetizing KABOCHA-CRUST PEPPERONI PIZZA

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KABOCHA-CRUST PEPPERONI PIZZA. Thumbs up for more videos like this! Spread pizza sauce over partially baked crust. Looking for a keto pepperoni pizza?

KABOCHA-CRUST PEPPERONI PIZZA DIGIORNO Cheese Stuffed Crust frozen pizza is the best. Each pizza is made with only the best stuff, without any artificial flavors. We start with our preservative free crust, stuffed full with cheese and then topped with our signature sauce, made from scratch using California vine ripened. You can have KABOCHA-CRUST PEPPERONI PIZZA using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of KABOCHA-CRUST PEPPERONI PIZZA

  1. It's 3/4 cups of mashed kabocha squash.
  2. You need 1 of egg beaten.
  3. Prepare 3/4 cup of almond flour.
  4. You need 2 tbsp of grated Parmesan cheese.
  5. You need 1/2 tbsp of unsalted butter melted.
  6. You need 1/2 tsp of garlic powder.
  7. Prepare of Other ingredients:.
  8. You need 1/3 cup of spaghetti sauce.
  9. You need 1/2 cup of mozzarella cheese.
  10. Prepare 12 slices of pepperoni or to taste.
  11. You need of Red pepper flakes optional.
  12. Prepare of Dried parsley flakes optional.

Topped with cheesy goodness and turkey pepperoni, this pizza is bound to be a hit with the whole family. How to make Thin Crust Pizza at home. A simple and easy recipe for homemade pizza dough, topped with pepperoni and mushroom. Thin Crust Pepperoni and Mushroom Pizza.

KABOCHA-CRUST PEPPERONI PIZZA instructions

  1. Lightly grease a sheet of aluminum foil or line a 6 inch pizza pan with parchment paper..
  2. In a large bowl, mix together all the crust ingredients. Scoop desired amount of the kabocha dough into the pan and evenly spread them around the interior surface of the pan. Air fry at 380F (190C) for about 10 minutes until the crust is set..
  3. Assemble the pizza by spreading the pizza sauce, Mozzarella cheese and pepperoni..
  4. Preheat the air fryer at 400F (200C) for about 2 minutes. Put the pizza into the air fryer and let the cheese melt for about one minute. Then, air fry at 360F (180C) for about 3-4 minutes until the cheese is melted..
  5. Sprinkle some red pepper flakes and parsley to serve if desired..

Top with pepperoni and mozzarella cheese. Learn how to make Cauliflower Crust Pizza with Mozzarella and Pepperoni & see the Smartpoints value of this great recipe. The toppings on this pizza are classic, but the cauliflower crust is unique—and low in calories and carbs! To make the crust, simply pulse the cauliflower in a food. Pepperoni pizza in your hand, literally!