Homemade Meat Pizza. Making a perfect meat pizza, it's a balance of flavors. There's lots of different types of meats you can put on there. There's a couple of rules that you want to approach the meat with.
I just love making pizza from scratch now, because it's so easy and you can top it with whatever your heart desires! Homemade thin crust pizza, topped off with two types of cheese, bacon, ham, pepperoni and hot sausage! Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. You can cook Homemade Meat Pizza using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Homemade Meat Pizza
- Prepare 2 can of Pillsbury pizza dough.
- It's 1 1/2 cup of pizza sauce per pizza.
- Prepare 1 lb of Jimmy dean sausage.
- Prepare 1 packages of pepperonis.
- Prepare 6 oz of chopped ham.
- It's 1 lb of shredded cheddar cheese.
The dough itself requires few ingredients and just a little bit of rising and rest time. Making homemade pizza from prepared dough is a quick and easy dinner any night of the week. Even making your own dough only really adds a few minutes to the prep time! This three meat pizza with homemade pizza crust is a meat lover's dream come true.
Homemade Meat Pizza instructions
- Thoroughly cook thawed sausage...drain when cooked ...set aside.
- Prebake ready to bake Pillsbury pizza crust for eight minutes in 400°F oven.
- spread a generous amount of sauce....ham...cheese ..sausage.and pepperoni.on light golden brown crust...leave some cheese to add a second layer.....
- bake an additional 15 minutes to finish browning the crust ....melt the cheese and heat the toppings.....
- enjoy!!!!;-).
Loaded with bold pepperoni, diced ham, and ground beef. The following list includes a wide variety of meat options. The meat is all cooked or cured prior to placing it on the pizza. Pizza - who can name someone that does not enjoy pizza? Now has become a universal food loved by all!