Lebanese Thyme Pizza (Man'us Zaatar) *Vegan. Man'oushe is to the Lebanese what Brezel to the Germans or Pizza to the Italians is. This special Lebanese pizza topped with a sour and nutty flavoured zaatar (thyme) Man'oushet Abou Kamel, meaning Abou Kamel's Man'oushe, was prepared by Abou Kamel, our long time concierge in Beirut. Signature Red Sauce, Daiya Vegan Mozzarella Cheese, Vegan Franks Sausage, Mushrooms, Red Onions, Jalapeno, Vegan Bacon Bits, and Thyme (Olive Oil, Herb, Vegan Parmesan Crust).

It consists of a blend of thyme Usually they use a special oven either a tandoor or special pizza oven that we, as home cooks don't. Man'oushé - It's about the symbolic street food that is so important to us as Lebanese. You find them everywhere: all around the country from the extreme north to the deep south, at the fanciest gatherings, to the tables of the poor. You can have Lebanese Thyme Pizza (Man'us Zaatar) *Vegan using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Lebanese Thyme Pizza (Man'us Zaatar) *Vegan

It's 1 kg of plain flour.
You need 1 tsp of salt.
It's 1 cup of olive oil.
You need 1 tbsp of yeast.
You need 1 cup of hot water.
It's of Topping :.
Prepare 1/2 cup of pizza thyme.
Prepare 1 cup of olive oil.

Man'oushé smells, tastes, and feels like Lebanon. Lebanese manouche or manoushe - download this royalty free Stock Photo in seconds. A man holding a mankousheh, traditional Lebanese breakfast. An assortment of Lebanese baked food, spinach pies, Mankoushe with zaatar, and minced meat small pizzas.

Lebanese Thyme Pizza (Man'us Zaatar) *Vegan step by step

In a mixing bowl, mix plain flour, salt and yeast well, make a hole in the middle pour olive oil, mix them well. Gradually pour hot water until the dough is not sticky..
Cover the dough with a plastic, rest it for an hour..
While waiting for the dough to rest, put pizza thyme/zaatar in a bowl, mix it with olive oil until it lightens. I use green and red pizza thyme..
Pre-heat the oven to 180°C..
Cut the dough into 10 pieces, roll them with rolling pin, and spreat the thyme with olive oil on top of them nicely..
Bake them in the oven for 10 mins, check regulary, because they cooks quickly..
Serve them for breakfast with tea..

Zaatar (wild Thyme mix) is to Lebanon what Peanut Butter is to America. Check this recipe to learn how to make Zaatar from scratch at home. Zaatar is to Lebanon what Peanut Butter is to America. The word "Zaatar" (aka Zatar or Za'tar) refers to wild thyme herbs that grow in Lebanese and Middle. Lebanese man'oushe is the equivalent of pizza, but slathered with a luscious za'atar+olive oil blend and traditionally eaten for breakfast.