Cheese, Seafood, and Corn Pizza-Style Okonomiyaki. Easy, low in calories, full of nutrition, delicious!! That's how you keep fit during stressful studies in HEC Paris! Hiroshima-style okonomiyaki is the specialty at this friendly neighborhood spot, along with a good assortment of vegetables from the teppanyaki grill.
Firecracker Salmon & Cauliflower Rice Recipe. There are few different styles of Okonomiyaki depending on region. Okonomiyaki's origin is Osaka and Hiroshima and today I'm sharing Osaka style which is more simpler and easier to make! You can cook Cheese, Seafood, and Corn Pizza-Style Okonomiyaki using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Cheese, Seafood, and Corn Pizza-Style Okonomiyaki
- It's 2 of Eggs.
- You need 200 grams of Okonomiyaki flour.
- Prepare 240 ml of Water.
- It's 300 grams of Cabbage.
- It's 1 of Corn.
- It's 1 of Cheese.
- Prepare 1 of Seafood mix.
- It's 1 of Thinly sliced pork.
The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) - Osaka Style, w/ or w/o special ingredients Our favorite "best" Osaka Okonomiyaki recipe (also called Kansai style Okonomiyai) is immediately below, and further down you will find even simpler recipes for the batter. Kansai-style okonomiyaki on the other hand is mixed together before being cooked like a pancake. Nagaimo, which literally means "long potato" is a key ingredient in Kansai style okonomiyaki. Make the basic okonomiyaki below (minus the bacon), but add mentaiko and cheddar cheese to the mixture.
Cheese, Seafood, and Corn Pizza-Style Okonomiyaki step by step
- Crack the eggs and add to a bowl together with water, thickly shredded cabbage, and okonomiyaki flour. Mix together..
- In a heated frying pan, add half the mixture from Step 1. Arrange the corn, seafood, and cheese on top, then pour the rest of the mixture over..
- Top with thinly sliced pork, cover with a lid, and cook on medium heat for 7 - 8 minutes..
- Turn over and cook the other side for 6 - 7 minutes..
- Once cooked, transfer to a serving plate and top with your favorite toppings such as okonomiyaki sauce, mayonnaise, bonito flakes, etc..
There are various regional styles of okonomiyaki that I'm not going to get into, but the recipe you My pal Harris writes about Funchu-style okonomiyaki on his site. A hefty layered creation starting Okonomiyaki (Japanese Pizza) Recipe. To clean them well I typically. Okonomiyaki is often described as being a "Japanese pizza" but I assure you that it is nothing like a pizza other than the fact that it's round and that When you go to an okonomiyaki restaurant, there is almost always buta tama (pork okonomiyaki) and some sort of mixed seafood combination or meat. The Japan Food Addict app is here!