Easiest Way to Make Tasty Dorayaki pizza puff

Delicious, fresh and tasty.

Dorayaki pizza puff. Raph teaches his brothers a lesson in responsibility after they eat pizza puffs laced with a mystic toxin. Pizza Puffs from Delish.com will make pizza night even more fun. Marinara (or pizza sauce), for dipping.

Dorayaki pizza puff A pizza puff is a deep-fried dough pocket filled with cheese, tomato sauce, and other pizza ingredients such as sausage or pepperoni. Indigenous to Chicago, pizza puffs can be found at many casual dining restaurants there. Pizza puffs are similar to panzerotti. You can cook Dorayaki pizza puff using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dorayaki pizza puff

  1. Prepare of Pizza dough.
  2. It's 280 g of bread flour.
  3. It's 190 g of milk.
  4. It's 1 tbsp of sugar.
  5. It's pinch of salt.
  6. It's 20 g of butter.
  7. It's 1 tsp of dry active yeast.
  8. You need of Pizza stuff.
  9. It's of mushroom.
  10. Prepare of sliced tomato.
  11. You need of sausage.
  12. It's of bell pepper.
  13. You need of pizza sauce.
  14. Prepare of mozzarella cheese.

Here's what you need: puff pastry, pizza sauce, shredded cheese, egg wash. On the bottom sheet, spread pizza sauce and shredded cheese. Place the other sheet of puff pastry on top. Make homemade pizza the Twisted way and turn some puff pastry into a cheese and sauce-filled pizza pocket, stuffed with pepperoni, mozzarella, peppers, and basil.

Dorayaki pizza puff step by step

  1. Prepare pizza dough according to bread maker instruction.
  2. Roll the dough into round 7 inch diameter.
  3. Apply pizza sauce, topping amd mozzarella cheese..
  4. Roll another piece of round flatted dough and place on top. Then try to seal the edge of tje dough..
  5. Bake at 170C for 20 min.

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