Recipe: Tasty Paneer Palangtod Pizza

Delicious, fresh and tasty.

Paneer Palangtod Pizza. Paneer Pizza with Makhni Sauce ~ The Terrace Kitchen. Kadhai Pizza Recipe Without Yeast - Veg Paneer Tikka Pizza in Kadai - CookingShooking. Tandoori Paneer Pizza recipe - How to make Tandoori Paneer Pizza.

Paneer Palangtod Pizza Our Palak Paneer Pizza is the most scrumptious pizza ever! Mushrooms, Onions, Tomatoes, Palak Paneer (Cottage Cheese Marinated with Spinach Paste), Cheese and Spinach Paste Sauce (Palak. Spread pizza sauce or red chutney on dosa. You can cook Paneer Palangtod Pizza using 19 ingredients and 22 steps. Here is how you achieve it.

Ingredients of Paneer Palangtod Pizza

  1. Prepare of For Dough.
  2. You need 2 cups of wholewheat flour.
  3. You need 185 gms of warm water (micrwave for 10 secs).
  4. You need 2 tsp of sugar.
  5. It's 1/2 tsp of instant dry yeast.
  6. Prepare 1/2 tsp of salt.
  7. It's 1 1/2 tsp of pizza seasoning.
  8. You need 1 tsp of garlic powder.
  9. It's 1/2 tsp of vital wheat gluten (if you dont have gluten replace 1 cup wheat flour with all purpose flour).
  10. You need 2 tbsp of olive oil.
  11. Prepare of Toppings.
  12. It's of Pizza sauce.
  13. You need of Tandoori mayo.
  14. Prepare of Sliced onions, capsicum & olives.
  15. You need of Chopped paneer.
  16. Prepare of Cheddar cheese.
  17. You need of Mozarella cheese.
  18. You need of Butter to line baking tray.
  19. You need of Flour to dust.

Sprinkle some finely chopped onions,capsicum,spinach on dosa. Add grated paneer and shredded mozzarella cheese on. · Paneer Pizza - Homemade Pizza crust layered with marinara sauce, paneer, bell pepper, onions Yum homemade paneer pizza made with toppings of paneer and mix veggies. paneer pizza is one. Paneer cooked in onion and tomato with palak gravy. We do our best in order to please you with the finest, fresh and hot Pizza.

Paneer Palangtod Pizza step by step

  1. Take warm water and add sugar to it and mix untill it dissolves..
  2. Add yeast and let it sit for 10 to 15 mins untill it blooms..
  3. In a bowl take whole wheat flour..
  4. Add salt..
  5. Add italian seasoning..
  6. Garlic powder..
  7. Wheat vital gluten..
  8. Mix and make a well at the center..
  9. Now make a dough out of the bloomed yeast mixture..
  10. Once the dough is combined add olive and knead it untill proper elasticity is achieved. I used hook attachment of my beater to knead the dough you can use your hands too..
  11. Now keep the dough in a bowl and cover it with damp cloth and let it ferment for 1 hour..
  12. After 1 hour the doubles in size and then punch it..
  13. Divide it into 2 parts..
  14. In a bowl mix chopped paneer pieces with tandoori mayo..
  15. Now take 1 part of dough and roll it evenly..
  16. Take a baking tray and line it with butter..
  17. Spread the dough over it..
  18. Spread pizza sauce on it..
  19. Spread some cheese..
  20. Some tandoori mayo..
  21. Spread some veggies and paneer cubes and bake it at 200 degrees for 12 to 15 mins in oven. If using microvave convection roast the tray on gas first and then put it in oven..
  22. Pizza is ready..

You can order online for Pickup or Delivery! Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer (pronounced [paːlək pəniːɾ]) is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese) in a thick paste made from puréed spinach, called palak in Hindi, Marathi, Gujarati, and other Indian languages.