Turkish Pizza - Roll with Plenty of Vegetables. Making the Pide pizza:- -Roll one piece of dough into very thinly oval shape. Gözleme is a savoury traditional Turkish flatbread dish, made of hand-rolled dough that is lightly brushed with butter and eggs, filled with Fillings for gözleme are numerous and vary by region and personal preference, and include a variety of meats, vegetables, tubers (potatoes, yams, cassava. One with meat, tomatoes and peppers and the other with cheese Turkish Grilled Chicken and Roasted Vegetables starts with grilled chicken that was seasoned with a spice blend of warm spices like cumin, cayenne.

Mini pizza rolls parma ham vegetables. Pizza, rolls, baked potatoes and an assortment of food on the table. Baked homemade pastry rolls in pizza taste, with ham and cheese. You can have Turkish Pizza - Roll with Plenty of Vegetables using 21 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Turkish Pizza - Roll with Plenty of Vegetables

Prepare of All-purpose flour.
It's of Olive oil.
It's of Salt.
Prepare of Hot water.
Prepare of Tomato sauce with ground meat:.
You need of Ground meat.
Prepare of ＊ Traditionally lamb is used, but use your preferred ground meat..
It's of Onion.
Prepare of Carrot.
Prepare of Olive oil.
It's of A. Water.
Prepare of A. Tomato paste.
You need of A. Ketchup.
Prepare of A. Salt.
You need of A. Parsley (finely chopped).
You need of Yogurt sauce.
It's of Yogurt.
Prepare of Salt.
It's of Parsley (finely chopped).
Prepare of Filling of your choice.
Prepare of Tomato, bell pepper, fresh parsley, lettuce, and onion.

Often called "Turkish Pizza," Pide is a boat-shaped flatbread served with a variety of toppings, often minced meat or spinach and cheese. Dolma is often used to refer to stuffed vine leaves, but encompasses any stuffed vegetable. Vine leaves are popular in Turkey, but so are stuffed peppers. Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos.

Turkish Pizza - Roll with Plenty of Vegetables instructions

To make the dough. Add the all-purpose flour, olive oil, and salt in a bowl. Pour the boiling water into it..
Stir it with a rubber spatula. Once it's cool enough to handle with your hands, bring the dough together and knead it on a working surface..
Once the dough becomes smooth, wrap it with plastic wrap and let it rest for 30 minutes at room temperature..
Make the tomato sauce. Mince the onion and carrot, heat the olive oil in a skillet and sauté until transparent. Add the ground beef into the skillet..
Once the ground meat has cooked through, add the "A" ingredients. Simmer until almost all the liquid evaporates..
Combine the ingredients to make the yogurt sauce..
Divide the dough into 3 equal pieces, and roll them out as thin as possible while dusting the working surface..
Spread the tomato sauce onto the dough leaving the edge free. Bake in the 250℃ oven. Please be careful not to overcook them. Only a few minutes is enough..
Cut the tomato and bell pepper into bite-sized pieces. Julienne the lettuce. Slice the onion and soak in a bowl of water..
Top the dough with the vegetables, and pour the yogurt sauce on top. Roll it up as you would roll sushi and it is done..
You can enjoy many different flavors by switching the vegetables that you are using..
I recommend using a lot of yogurt sauce..
My Turkish friend's homemade pizza had red cabbage in it. It was beautiful..

I've made plenty of these before but for the newby they might not realise the yeast goes in with the flour, water, salt etc. Mediterraneans also enjoy plenty of physical activity. If you're feeling daunted by the thought of changing your eating Eat lots of vegetables. Try a simple plate of sliced tomatoes drizzled with olive oil and crumbled feta cheese, or load your thin crust pizza with peppers. Dubbed "Turkish pizza," pide is flatbread baked in a wood-fired oven.