Chicken sausage barbecue pizza. This pizza is a delicious combination of chicken and barbecue sauce, with mushrooms, cheese and oregano. Though store-bought crust is convenient, I suggest using homemade pizza dough for the Posted in Chicken, Dinner & Sides, Pizza, Savory, Yeast BreadTagged barbecue sauce, cheese, chicken, cilantro, cornmeal, gouda cheese, granulated. Layer barbeque sauce, mozzarella cheese, Gouda cheese, red onion, and.
Sheet Pan Chicken Sausages, Sweet Potatoes, Brussels Sprouts, and ApplesAidells. Get this Chicken Sausage Pizza recipe and all of the ingredients sent straight to your door with HelloFresh! Put down the phone: this pizza night is all about creating a masterful pie on your own terms with this yummy chicken sausage pizza. You can cook Chicken sausage barbecue pizza using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken sausage barbecue pizza
- You need of pizza dough(ready-made).
- You need of barbecue sauce.
- Prepare of shredded cheese.
- You need of Diced chicken sausages.
- It's of Thinly sliced tomatoes.
- It's of Salt.
For even more flavor, sprinkle this chicken barbecue pizza with chopped cooked bacon and chopped fresh cilantro before adding the cheese. Arrange chicken strips evenly over barbecue sauce, top with onion mixture, and sprinkle evenly with cheese. The fresh chicken and barbecue sauce pair so well with the smooth mozzarella cheese. And because this pizza is made on pita bread instead of dough, you can make an individual serving just for yourself or make several for every member of your family to enjoy.
Chicken sausage barbecue pizza instructions
- Roll out the pizza dough on a lightly floured surface until it is roughly 12 inches wide and 1/4-inch thick.
- Preheat oven to 500F.
- Invert a baking sheet and sprinkle it liberally with cornmeal. Transfer the dough to the baking sheet.
- Sprinkle the mozzarella cheese atop the barbecue sauce, and then evenly distribute the coated chicken atop the cheese. Scatter the tomatoes atop the chicken.
- Bake the pizza for 10 to 12 minutes, rotating it half-way through, until the crust is fully baked and golden brown. Remove the pizza from the oven to a cutting board, sprinkle it with chopped cilantro, slice and serve.
The pizza matches the flavors of chicken with barbecue sauce, red onion, two kinds of cheese and a little cilantro. Use homemade dough and barbecue sauce, cook it in the hottest setting of your oven, and the classic pie goes from good to great. Want to make the recipe vegetarian? Check out this recipe for grilled barbecue chicken sausage and vegetables in foil! Italian delicious tuna pizza with tasty & fresh ingredients.